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Gaggan

Restaurants
 Bangkok, 10110

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Call: +66 98 883 1022
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About

Gaggan is chef Gaggan Anand's Bangkok restaurant, and it bills itself as a food theatre with progressive Indian cuisine: a long tasting menu served as a performance, with music, lighting and a good deal of back-and-forth between the kitchen and the guests. It holds one MICHELIN star and stands at No. 3 on the Asia's 50 Best Restaurants 2026 list.

It is for diners who want an evening out as much as a meal and are happy to be drawn into the act; anyone looking for a hushed, formal dinner should book elsewhere. The restaurant is on Soi Sukhumvit 31 in Watthana, along the Sukhumvit corridor, and guests driving themselves park at the A-List Building.

The performance

The restaurant describes the evening as a multi-sensory journey of touch, sound, light, smell and taste, plus a sixth element it calls surprise. Expect loud music, dishes that play with what you think you are looking at, food served into your hands and at least one plate you are invited to lick. The MICHELIN Guide describes seating at an L-shaped counter, with courses unfolding in acts under shifting lights and a pulsing soundtrack.

The cooking

Anand, who is from India and has built his career in Bangkok, aims to land sweet, sour, salty and spicy in the same bite, and says he wants spice that you will not regret later. The kitchen talks about ingredient purity, seasonality and sustainability, and the chef writes that he once planned to leave Thailand for Japan before starting again here.

The team

The restaurant introduces its staff by name on its website, from executive chef Rydo and head chef Fabio to head pastry chef Ti and the reservations manager, Katya, which says something about how much of the show depends on the whole crew rather than the chef alone.

Booking

Tables are requested through the Request a Table link on the restaurant's website, and the team can also be reached by phone, WhatsApp and LINE. The restaurant is open five days a week, so check the days before you plan around it.

Also from Gaggan Anand

The same group runs Ms. Maria & Mr. Singh in Bangkok, which serves what it calls fantasy cuisine, a mix of home-style Mexican and Indian cooking. It is a separate restaurant with its own booking.

Sources: Gaggan, about, the experience, contact, MICHELIN Guide, Asia's 50 Best Restaurants. Checked September 25, 2026.

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Contact Information

Company Name
Gaggan
Phone Number
See Phone Number
Call: +66 98 883 1022
Location
68 Soi Sukhumvit 31
Bangkok, 10110
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About Gaggan

Gaggan is chef Gaggan Anand's Bangkok restaurant, and it bills itself as a food theatre with progressive Indian cuisine: a long tasting menu served as a performance, with music, lighting and a good deal of back-and-forth between the kitchen and the guests. It holds one MICHELIN star and stands at No. 3 on the Asia's 50 Best Restaurants 2026 list.

It is for diners who want an evening out as much as a meal and are happy to be drawn into the act; anyone looking for a hushed, formal dinner should book elsewhere. The restaurant is on Soi Sukhumvit 31 in Watthana, along the Sukhumvit corridor, and guests driving themselves park at the A-List Building.

The performance

The restaurant describes the evening as a multi-sensory journey of touch, sound, light, smell and taste, plus a sixth element it calls surprise. Expect loud music, dishes that play with what you think you are looking at, food served into your hands and at least one plate you are invited to lick. The MICHELIN Guide describes seating at an L-shaped counter, with courses unfolding in acts under shifting lights and a pulsing soundtrack.

The cooking

Anand, who is from India and has built his career in Bangkok, aims to land sweet, sour, salty and spicy in the same bite, and says he wants spice that you will not regret later. The kitchen talks about ingredient purity, seasonality and sustainability, and the chef writes that he once planned to leave Thailand for Japan before starting again here.

The team

The restaurant introduces its staff by name on its website, from executive chef Rydo and head chef Fabio to head pastry chef Ti and the reservations manager, Katya, which says something about how much of the show depends on the whole crew rather than the chef alone.

Booking

Tables are requested through the Request a Table link on the restaurant's website, and the team can also be reached by phone, WhatsApp and LINE. The restaurant is open five days a week, so check the days before you plan around it.

Also from Gaggan Anand

The same group runs Ms. Maria & Mr. Singh in Bangkok, which serves what it calls fantasy cuisine, a mix of home-style Mexican and Indian cooking. It is a separate restaurant with its own booking.

Sources: Gaggan, about, the experience, contact, MICHELIN Guide, Asia's 50 Best Restaurants. Checked September 25, 2026.

Restaurants Fine Dining Indian Food Tasting Menu Michelin Star Sukhumvit Watthana restaurants
Phone: +66 98 883 1022

Frequently Asked Questions

Q. Where is Gaggan?+
At 68 Soi Sukhumvit 31, Khlong Tan Nuea, Watthana, Bangkok 10110. Self-parking is at the A-List Building.
Q. Which days is Gaggan open?+
Thursday to Monday. It is closed on Tuesday and Wednesday.
Q. How do I book a table?+
Use the Request a Table link on gaggan.com, or call or message the restaurant on +66 98 883 1022.
Q. What kind of food does Gaggan serve?+
Progressive Indian cuisine served as a long tasting menu, which the restaurant presents as a food theatre with music, lighting and interaction.
Q. How many courses are there?+
The MICHELIN Guide describes up to 25 courses served across five acts at a 14-seat L-shaped counter. The restaurant's own site speaks of a menu of 22 dishes, so the count changes.
Q. Does Gaggan have a MICHELIN star?+
Yes. The current MICHELIN Guide Thailand lists Gaggan with one MICHELIN star.
Q. Where does Gaggan rank on Asia's 50 Best Restaurants?+
Gaggan is No. 3 on the Asia's 50 Best Restaurants 2026 list.
Q. Can I pay by card?+
Yes. The MICHELIN Guide lists credit cards as accepted.